Due to Limited Raw Material Supply and High Demand—Lead Times are Estimates Only and May Fluctuate.
Belson Outdoors Pig Roast Manual | BARBECUING FOR PROFIT!
PARISIAN SAUCE
1/2 gallon salad oil
1/2 gallon vermouth or dry white wine
5-1/3 Tablespoons garlic salt
5-1/3 Tablespoons onion salt
In pan heat all ingredients to boiling. Baste during the end of cooking time. Makes 1 gallon.